Decor from milk chocolate Crispearls Milk, Mona Lisa, 0.8 kg, CHM-CC-CRISPE0-02B

In stockCHM-CC-CRISPE0-02B

Decor from milk chocolate Crispearls Milk, Mona Lisa, 0.8 kg, CHM-CC-CRISPE0-02B

Crispearls™ are small, glossy pearls made from premium Callebaut milk chocolate, delivering a rich caramel-chocolate flavor profile. They are a perfect treat and an exquisite finishing touch for desserts and baked goods. Use them to decorate glazed cakes, entremets, or other desserts, adding an elegant look and a delicate sweet accent. When paired with chocolate mousse, ice cream, or bavarois, the pearls provide a satisfying chocolatey crunch that remains stable over time. Thanks to the specially formulated coating, the crisp biscuit core stays intact even in moist environments. Crispearls™ are available in five flavors: dark, milk, white, caramel, and Ruby.

Brend: Mona Lisa
Shelf life: 1 year.
Compound: milk chocolate 84% (sugar, cocoa butter, whole MILK powder, cocoa mass, whey powder (MILK), emulsifier: SOY lecithin, paprika extract, natural vanilla flavoring); crunchy flakes (WHEAT flour, sugar, WHEAT malt flour, starch (WHEAT), raising agent: E500ii, salt, cocoa butter, natural vanilla flavoring); glucose syrup; sugar; glazing agent: E414.

Nutritional and energy value
508 kcal / 2125 kJ; proteins - 5.7 g, fats - 25.5 g (of which saturated - 15.2 g), carbohydrates - 62.5 g (of which sugars - 53.7 g), dietary fiber - 2 g, salt - 0.61 g.
Country of origin
Italy
Storage conditions
Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment. Storage Temperature : 12 - 20 °C.
allergens
gluten, milk, soy.