Decor from milk chocolate Crispearls Milk, Mona Lisa, 10 kg, CHM-CC-CRISP-03B

In stockCHM-CC-CRISP-03B

Decor from milk chocolate Crispearls Milk, Mona Lisa, 10 kg, CHM-CC-CRISP-03B

Crispearls™ are small, glossy pearls made from premium Callebaut milk chocolate, delivering a rich caramel-chocolate flavor profile. They are a perfect treat and an exquisite finishing touch for desserts and baked goods. Use them to decorate glazed cakes, entremets, or other desserts, adding an elegant look and a delicate sweet accent. When paired with chocolate mousse, ice cream, or bavarois, the pearls provide a satisfying chocolatey crunch that remains stable over time. Thanks to the specially formulated coating, the crisp biscuit core stays intact even in moist environments. Crispearls™ are available in five flavors: dark, milk, white, caramel, and Ruby.

Brend: Mona Lisa
Shelf life: 1 year.
Compound: milk chocolate 84.0% (sugar; cocoa butter; whole milk powder; cocoa mass; whey powder (milk); emulsifier: soy lecithin; natural vanilla flavoring); crispy cereals (wheat flour; sugar; WHEAT malt flour; starch (WHEAT); raising agent: E500ii; salt; cocoa butter, natural vanilla flavoring); glucose syrup; sugar; glazing agent: E414.

Nutritional and energy value
510 kcal / 2132 kJ; protein - 6.1 g, fat - 25.6 g (of which saturated - 15.2 g), carbohydrates - 62.3 g (of which sugars - 54 g), dietary fiber - 2 g, salt - 0.6 g.
Country of origin
Italy
Storage conditions
Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment. Storage Temperature : 12 - 20 °C.
allergens
milk, soy, gluten.