Cream cheese 66% NATURAL, Reny Picot, 2 kg, 91895

Universal cream cheese by Reny Picot (66%) features a delicate creamy flavor and a consistently stable structure. The product offers an excellent elastic texture, moderate moisture content, and minimal whey separation. Thanks to its exceptional stability, this cheese is truly versatile and resistant to extreme temperatures, maintaining its properties during both heating and freezing. This makes it an ideal solution for both chilled and hot applications, including baked cheesecakes, hot rolls, sauces, salads, and a wide range of pastry and confectionery creations. The cheese is also perfectly suited as a filling for dough-based products or as a creamy dairy base for various culinary preparations. Its neutral flavor harmonizes effortlessly with other ingredients, revealing new nuances during cooking, while the smooth, creamy texture remains unchanged even after thermal processing.