Passion Fruit Juice Powder, Diana Food, 25 kg, SD00750001KL

Passion Fruit Juice Concentrate Powder Passion Fruit Juice Concentrate Powder is a premium natural fruit ingredient developed for professional use in the confectionery, culinary, and food industries. It is produced by spray-drying concentrated juice from carefully selected Passiflora edulis S. passion fruit onto a maltodextrin carrier. The product makes it easy to enrich a wide range of formulations with the authentic taste and nutritional benefits of real tropical fruit while ensuring consistent premium quality. Highly valued by chocolatiers and pastry chefs for its exceptional concentration, 1 kg of powder is equivalent to 14.5 kg of fresh passion fruit (or 7.5 kg of edible fruit pulp) or 2.9 liters of natural NFC (Not From Concentrate) juice. The powder dissolves instantly in water, delivering a perfectly smooth, homogeneous texture without lumps or sediment. Organoleptic Properties Appearance: fine powder, sieved through a 1 mm mesh. Color: yellow-beige. Taste and aroma: an intense tropical aroma with the characteristic sweet-and-tart freshness of ripe passion fruit. Recommended Applications This versatile ingredient is suitable for a wide range of food applications, with a recommended dosage of 3–6%: Confectionery: fillings for premium chocolates, truffles, chocolate bars, caramel, and fruit jellies. Bakery and desserts: fruit mousses, soufflés, creams, confectionery glazes, cookies, and other baked goods. Dairy products: naturally flavors yogurts, dairy desserts, ice cream, and sorbets. Beverages: craft lemonades, cocktails, smoothies, and powdered beverage mixes.