Chocolate Dark 46.7% Barry Callebaut (powder), 20 kg, CHD-X11P-486

Barry Callebaut ground chocolate. This is 100% Belgian chocolate with minimal processing, allowing you to create drinks with a deep, rich flavour. The product comes in the form of a powder with a fine texture, ensuring the perfect consistency and a premium appearance in every cup. Thanks to the gentle processing of the cocoa beans, the drink retains the natural benefits of cocoa flavanols, which boost energy and lift the mood. The chocolate dissolves perfectly in hot dairy and non-dairy products. Designed for the barista’s convenience. Easy to steam with milk. The chocolate pairs perfectly with vanilla, cinnamon, cardamom, ginger and chilli pepper. These spices will give the drink an exotic flavour. When used in drinks, it allows you to use the terms ‘with chocolate’ and ‘chocolate’ on the label or menu. In addition to making hot chocolate and cocktails, the powder is suitable for professional dessert decoration.