Chocolate dark couverture 75% Cacao Barry Tanzanie (callets), 20 kg, CHD-Q75TAZ-566




Chocolate dark couverture 75% Cacao Barry Tanzanie (callets), 20 kg, CHD-Q75TAZ-566
Dark chocolate couverture (75%) from Cacao Barry. A harmonious combination of the tartness and bitterness of rich cocoa with light citrus notes. The cocoa beans used for this dark couverture chocolate come from the regions around Lake Malawi, known for their exceptional aromatic profile. It is distinguished by floral notes and a bright fruity aftertaste. Fluidity 5 drops. Designed for panelling, forming hollow figures, glazing and coating. Suitable for use in desserts, baked goods, glazes and decorations. Ideal for making mousses or hot chocolate, casting thin figures or sculptures. The chocolate is not heat-stable, but can easily be added to dough, for example when making brownies.
- Brend: Cacao Barry
- Shelf life: 2 years.
- Compound: cocoa mass (Tanzania); sugar; cocoa butter; natural vanilla powder.
Nutritional and energy value
Country of origin
Storage conditions
allergens

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