Dark Couverture Chocolate Zestina Madagascar, min. 67.4% (callets), Callebaut, 2.5 kg, CHD-S1ZEMAD-E4-U70

Dark Chocolate Callebaut Signature Collection – Origin Zestina Madagascar 67% Origin Zestina Madagascar is a premium dark chocolate from the exclusive Signature Collection by the Belgian brand Callebaut. Crafted from single-origin cocoa beans sourced in Madagascar, it features an exceptionally vibrant and refreshing flavor profile. Intense notes of red berries and fresh citrus are beautifully balanced by the deep character of roasted cocoa, giving desserts a pleasant fruity acidity and a clean, elegant chocolate finish. The callet format ensures quick and even melting, delivering consistent performance in professional confectionery applications. With its medium-low fluidity (2-drop rating), this chocolate has a thicker, richer, and velvety texture. It is the ideal professional choice for creating rich fruit-based fillings, molding solid chocolate figures, and preparing stable, dense ganaches, chocolate sauces, mousses, and creams where a vibrant fruit-and-chocolate flavor profile is desired.