White Chocolate 30% (callets), Cookit, 1 kg, PLR36-1

This versatile white chocolate features a balanced milky-creamy taste with delicate notes of vanilla. Thanks to its classic fluidity (3/5) and medium viscosity, it is ideally suited for creating molded chocolates and figures with a satin sheen, as well as for flavoring mousses, creams, or ice cream. The chocolate blends easily with other ingredients, ensuring a stable texture and a sophisticated creamy profile for your desserts.