Dark chocolate 53.6% (callets), Best Way Foods, 1 kg, CHD-S11СТМ

Dark chocolate 53.6% is a traditional confectionery chocolate with a low fluidity (2 out of 5 drops), which has proven to be the best choice for creating and casting stable chocolate molds. It features a perfectly balanced, moderately intense cocoa flavor with zero milk content. The special thickness of the melted chocolate allows confectioners to work effectively with complex three-dimensional figures and large sculptural details.