We invite you to the tasting seminar "Sweet Evolution: Modern Confectionery Solutions and Health Trends," dedicated to the latest trends in the world of modern desserts. The event will be hosted by Lora Lavro, leading technologist at Chef University.

Participants will learn about modern approaches to creating desserts that combine a balanced composition, functional ingredients, current health trends, and an attractive presentation.

At the seminar, you will experience:

• 11 modern desserts — from protein bars to gluten-free cakes;

• In-depth analysis of recipes, ingredients, and texture development techniques;

• Tasting of all desserts featured in the program.

Date: August 19, 2026
Time: 11:00 AM
Location: Ivano-Frankivsk, 146 Hetmana Mazepy St., Optima Collection Park Hotel, Conference Hall.
Registration:
+38 (067) 122 95 94 — Stepan

Note: Seats are limited. We highly recommend registering in advance.