On October 13, the “Chef University” studio in Kyiv will host a practical master class “Christmas Display Desserts” by Anton Shtypa. Participants will prepare for the Christmas and New Year season by working on conceptual desserts, chocolate decorations, and festive presentation.
Speaker and course author — Anton Shtypa:
- Callebaut Ambassador
- Chocolate Master Ukraine
- Brand Pastry Chef — Fenix Mediterranean, Veranda on the River & Fenix Asia
- Member of the Ukrainian Team for Coupe du Monde de la Pâtisserie
During the master class, participants will master techniques for creating conceptual festive desserts, techniques for making exquisite chocolate decorations, and the specifics of working with molded desserts.
Special attention will be paid to working with textures, combining flavors, and creating a cohesive festive presentation.
The master class will help prepare the assortment for the Christmas season in advance and create impressive desserts for a festive display.
Date: 13.10
Time: 10:00
Location: Kyiv, “Chef University” studio, 41 Mashynobudivna St.
Registration: +38 (096) 500 46 36
The number of places is limited.











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