Seminar: “Autumn Baking – New Techniques & Ingredients”

This autumn, Chef University invites you to an exclusive culinary intensive led by Bakery Technologist Nadiia Ivanova. Get ready to explore refined recipes that combine seasonal highlights, unusual ingredients, and exciting new flavor discoveries!

On the Menu:

• Orange Cake with cherry and carob superfood base

• Malted Whole-Grain Croissant with tuna

• Brioche with Cherry Custard Cream

• Malted Bread with cranberries

• Puff Pastry Tart “Pistachio-Mango”

This seminar is a perfect opportunity not only to immerse yourself in the world of autumn baking but also to gain an expert overview of new techniques and ingredients.

📞 To register: +38 096 500 46 36