We invite you to the “Showcase Desserts” Masterclass, led by Larisa Lavro, Pastry Technologist.
This professional masterclass offers an in-depth look into the creation of desserts designed specifically for pastry display cases. You will master advanced techniques and gain practical insights that help elevate and diversify dessert assortments for HoReCa venues, cafés, and pastry boutiques.
Masterclass Program:
Petit Four “Honey Harmony” with caramelized pear
Sliced Cake “Coconut Delight”
Petit Four “Apple & Caramel Paradise”
Sliced Cake “Nutty Caramel Indulgence”
Dubai-Style Chocolate
During the session, Larisa Lavro will explain how to design desserts that harmoniously combine modern flavor profiles, layered textures, and refined visual aesthetics—resulting in perfectly balanced, showcase-ready creations.
Participants will receive a detailed recipe and technology sheet, practical professional tips, and expert support. Upon completion, each attendee will be awarded a certificate, along with fresh ideas and inspiration for both professional pastry projects and personal creative growth.
📞 Registration by phone: +38 096 500 46 36
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