Discover the world of healthy sweets at a masterclass with Brand Chef Ruslan Vycherov! This is the perfect opportunity to learn how to create delicious desserts free from gluten, lactose, and sugar.

Culinary Studio: GastroSchool

 

At the masterclass, Ruslan Vycherov will showcase:

• Gluten-free dessert with vanilla frosting

• Coconut-hazelnut cheesecake

• Energy bars

• Coconut cake

• Almond and freeze-dried raspberry rochers

• Snack: Caramelized almonds in strawberry powder

• Chef’s secret recipe

 

Master the professional techniques of making healthy desserts and gain inspiration for your own confectionery creations.

 

 

Register by phone: +380 50 457 64 88