You’re invited to a masterclass:
“6 Christmas Hits: Classic & New Festive Bakes” Looking for the perfect recipes to impress your customers this holiday season?
It’s time to learn how to create true festive showstoppers.
We invite you to immerse yourself in the magic of holiday baking at an exclusive masterclass led by bakery technologist Nadiia Ivanova — a true expert in her field.
Nadiia will share her secrets of perfectly balanced doughs, creative fillings, and innovative ingredients to help you craft an unforgettable Christmas assortment. You’ll discover six unique, aromatic creations that blend timeless traditions with modern bakery trends.
On the agenda:
Maritozzo bun with delicate pistachio cream — an Italian classic reimagined.
Christmas citrus loaf cake — the benchmark of festive flavor.
Orange & cherry loaf with carob superfood — a wholesome and fragrant new favorite.
Brioche with custard cherry cream — light, airy indulgence.
Malted whole-grain croissant — perfect texture with an unexpected taste profile.
Pistachio & orange stollen — the ultimate - Christmas symbol with vibrant accents.
Why these recipes?
We’ve curated a collection that brings together enduring classics and on-trend bakery items with rich winter fillings — so you can build a festive assortment your customers will love and seek out.
📞 Registration contact: +38 096 500 46 36
Don’t miss the chance to prepare for the Christmas season at the highest level.
Registration is required. Seats are limited. Call us today!
-webp.webp&w=2000&q=100)


-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)
-webp.webp&w=2000&q=100)

-webp.webp&w=2000&q=100)
