We are continuing our most popular healthy-format masterclasses and invite you to explore vegan raw desserts and energy bars with technologist and nutritionist Maria Manturova.
Masterclass Menu:
Cashew Raspberry Cake with a date base
Orange-Peanut Candy “My Favorite”
Raspberry-Pistachio Bar “Summer”
Crunchy Nut Bar with coconut caramel and airy amaranth
“Overnight” Energy Bar Series:
Energy bar with oats and chocolate chips
Energy bar with sweetened wheat flakes
Energy bar with sweetened rye flakes
Maria Manturova combines the concepts of vegan, no added sugar, and gluten-free.This is a perfect opportunity to expand your healthy dessert offerings for HoReCa establishments.
You will receive a practical technological map, expert tips, and support from a nutritionist.
Don’t wait — register now!
📞 Call to register: +38 096 500 46 36
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