Immerse Yourself in the "Art of Chocolate": Professional Masterclass in Ternopil

"Best Way Foods" company, in partnership with the "Tortino" retail chain, invites pastry chefs and chocolate enthusiasts to an exclusive hands-on workshop. The session will be led by experienced chocolatier and technician — Larysa Lavro.

This is a unique opportunity to master the craft of chocolate making in a modern confectionery studio, turning theory into exquisite artisanal creations.

What will you learn? The program is designed for those striving for professional growth and flawless results:

Core Essentials: Mastering 4 types of chocolate and learning all tempering techniques for the perfect gloss and snap.

Decoration: Secrets of using chocolate transfers and various textural inclusions.

Truffle Artistry: Working with ready-made shells to create perfectly shaped truffles.

 

Masterclass Program:

 

•  Chocolate Bar Collection:

«Choco Crisp»

«Choco-Crunch»

«Craft Choco Bar»

 

• Truffle Selection:

«White Velvet»

«Belgian Milk»

«Noble Dark»

 

• Special Highlight:

«Sweet Love Heart» candy

 

 

We have gathered the finest techniques and flavor combinations so you can confidently create a premium assortment with your own hands. Become a master who knows all the secrets of "black gold"!

 

Date: January 28
Time: 10:00 AM 
Location: 17 Ye. Konovaltsia St, Ternopil («C&BAKE by Tortino» workshop)

 

 

Book your spot now: 
+38 (068) 742 91 15 

Limited seats available — register today to secure your place!