Immerse Yourself in the "Art of Chocolate": Professional Masterclass in Ternopil
"Best Way Foods" company, in partnership with the "Tortino" retail chain, invites pastry chefs and chocolate enthusiasts to an exclusive hands-on workshop. The session will be led by experienced chocolatier and technician — Larysa Lavro.
This is a unique opportunity to master the craft of chocolate making in a modern confectionery studio, turning theory into exquisite artisanal creations.
What will you learn? The program is designed for those striving for professional growth and flawless results:
Core Essentials: Mastering 4 types of chocolate and learning all tempering techniques for the perfect gloss and snap.
Decoration: Secrets of using chocolate transfers and various textural inclusions.
Truffle Artistry: Working with ready-made shells to create perfectly shaped truffles.
Masterclass Program:
- Chocolate Bar Collection:
«Choco Crisp»
«Choco-Crunch»
«Craft Choco Bar»
- Truffle Selection:
«White Velvet»
«Belgian Milk»
«Noble Dark»
- Special Highlight:
«Sweet Love Heart» candy
We have gathered the finest techniques and flavor combinations so you can confidently create a premium assortment with your own hands. Become a master who knows all the secrets of "black gold"!
Date: January 28
Time: 10:00 AM
Location: 17 Ye. Konovaltsia St, Ternopil («C&BAKE by Tortino» workshop)
Book your spot now:
+38 (068) 742 91 15
Limited seats available — register today to secure your place!
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